©2008 Chiba-ken of Hawaii Japanese Family restaurant. All rights reserved, 468 Ena RdHonolulu, HI 96815 (808) 941-2800
| We Humbly Apologize Under Construction |
The highest quality rib aye steak, Seasoned
and grilled over an open flame, then cut into
tender juicy bite size pieces perfect for
picking at with your chop sticks. Served on an
hot iron skillet on a bed of steaming sliced
onions. Garnished with ground radish and
green onions, an in house recipe ponsu is a
perfect companion for dipping.
and grilled over an open flame, then cut into
tender juicy bite size pieces perfect for
picking at with your chop sticks. Served on an
hot iron skillet on a bed of steaming sliced
onions. Garnished with ground radish and
green onions, an in house recipe ponsu is a
perfect companion for dipping.